
INSTRUCTIONS
Mix all the ingredients in a bar glass and pour over the ice into a highball glass. Top up with the fruit juices.
INGREDIENTS
- 1 part Gin
- 3 parts White rum
- 3 parts Dark rum
- 1/2 part Amaretto Di Saronno®
- top up Grapefruit juice
- dash of Grenadine
- top up Pineapple juice
- top up Orange juice
- 5 Ice cubes
- 1 Maraschino cherry




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